TO EAT
Vermouth snacks, signature bites, and dishes to share (or not)
- Sourdough bread with homemade noisette butter
- “Lemon Peak” Olive Mix
- Potato chips with aioli and bloody sauce
- Pastrami, cheese, and nut board
- Anchovy 00 with brioche and noisette butter
- Anchovies, yuzu and raspberry gel
- Scallop with kimchi and yellow chili
- Tomato, beetroot, and sour cream pani puri
- Stuffed eggs with queen pepiada
- Sea bass tartar sandwich
- Avocado, pickled onion, pomegranate and papaya tiradito
- Pastrami Bikini
- Chicken skewer in Filipino adobo
- Roasted eggplant, miso and sour cream
- Tomato, smoked herring, sesame and piparra salad
- Poached egg, celeriac parmentier and bacon chips
- Stracciatella with seasonal vegetables and Culkin pesto
- Marinated skirt steak
- Squid with ink sauce and kale
- Catalan cream, Lotus biscuit, caramel
- Lavender torrija, dulce de leche ice cream, chocolate
CARTA DE VINOS
ESPUMOSOS Y ANCESTRALES
- Pere Barnada - Cava / Xarel-lo, Macabeu, Parellada
- Castellroig Reserva Brut Nature - Corpinnat /
- Xarel-lo, Macabeu, Parellada
- Muy Fragil - Baix Emporda / Picapolla, Picapolla Moscatel, Malvasía
- BluBlub - Baix Empordà / Parellada
- Hungry Heart - Penedés / Xarel-lo
- Fa Serè - Alt Camp / Xarel-lo
- Ayala Brut Majeur - Champagne / Chardonnay, Pinot Noir, Pinot Meunier
BLANCOS
- Inurrieta Orchidea - Navarra / Sauvignon Blanc
- Thanish Tradition Riesling Trocken - Mosel / Riesling
- Ramón Do Casar - Ribeiro / Treixadura, Albarino, Godello
- Mimao Blanc - Navarra / Garnacha Blanca
- Siurell Blanc - Mallorca / Malvasía, Giro Ros
- Tiet Jan - Penedes / Xarel-lo
- Curuba - Emporda / Garnacha Blanca
- Terricola Blanc - Montsant / Garnacha Blanca
- Reina del Fango - Segovia / Verdejo
- Macameu - Barbera de la Conca / Macabeu
- Meltin Potes - Sigoules / Sauvignon Blanc, Sauvignon Gris
- Amaren Blanco - Rioja / Viura, Malvasía, Tempranillo Blanco
- Langenberg - Alasacia / Riesling
ORANGES
- Ephraim Mel - Terra Alta / Garnacha
- Incorrecte - Alt Camp / Parellada
- Oniric Brisat Vermell - Penedès / Xarel-lo Vermell
- Bianco Tempo - Campania / Greco, Cerreto, Falanghina
- Cacique Maravilla - Chile / Moscatel, Torontel, Chasselas
- Orange Siur Alta - Montsant / Garnacha, Malvasía, Cariñena
ROSADOS
- Inurrieta Mediodía - Navarra / Multivarietal
- Röse - La Mancha / Cabernet Sauvignon, Moscatel
- Petit Piaf Rosado - Latour / Mourvedre, Garnacha, Syrah
- Pubilla Claret - Catalunya Nord / Carinyena, Muscat
- Trigón - Tarragona / Ull de llebre, Syrah
TINTOS
- Vincles - Penedés / Merlot, Ull de llebre, Cabernet Sauvignon
- La Figa - Empordà / Garnacha, Carinyena
- Jurassic - Empordà / Garnacha, Carinyena
- Xanet - Mallorca / Merlot, Syrah, Gorgollassa
- Paret Seca - Terra Alta / Garnacha
- Initial BC - Bourdeux / Merlot, Malbec
- Terrestre - Priorat / Garnacha, Samsó
- Amaren Seleccion de Viñedos - Rioja / Tempranillo, Garnacha
- Forat Negre - Pendedes / Merlot, Sumoll, Cabernet Sauvignon
- Morgon Cote du Py - Beaujolais / Gamay
- Preguiceiro - Rias Baixas / Caino, Souson, Brancellao
- Amici Miei - Mendoza / Malbec, Syrah
- Veratón - Alto Moncayo / Garnacha
- Malbec - Mendoza / Malbec